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We are so excited and proud to announce that we have won the PETA Vegan Food Award 2024 for the BEST VEGAN CHEESE! 🎉 Our "Herbes de Provence" cheese slices won the hearts of the jury and are honored for their authentic taste, great texture, and our commitment to a sustainable and animal-friendly world  🧀🏆.


Getting to this point wasn't easy at all. It started during the tough times of the pandemic. We were just students then, dreaming big about making the best plant-based cheese anyone has ever tasted. A lot of hard work went into this, much of which most people don't see. Many sleepless nights, production problems and setbacks. We’re so thankful for our whole team, especially Lisa and Isa who lead our product development with so much passion and skill!


Are you curious of how it tastes like? Viva la Faba's Herbes de Provence slices blend the aromatic essence of organic thyme, rosemary, lavender, and marjoram with a mild cheesy flavor, making them ideal for infusing sandwiches, salads, or any favorite dish with a touch of Provence. 


We cant wait for you to try them, so we added three new reward packages available on our crowdfunding page 🙌🏼🎁. All of them contain our award-winning cheese "Herbes de Provence"! An exclusive opportunity to enjoy our award-winning cheese and support our campaign until April 30th. Be amongst the first ones to try them before we launch them officially in summer 2024! Thank you all for being part of our cheesy journey! 



The Viva la Faba Team

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